用料
| chicken | 1 pack |
| curry leaf | 5-7 pieces |
| tomato | 2 small |
| turmeric | 1/2 spoon |
| meat masala | 1/2 spoon |
| chili powder | 1 spoon |
| Garam masala | 1/2 spoon |
| black pepper powder | 1/2 spoon |
| garlic powder | 1 spoon |
| sliced ginger | moderate amount |
| bell pepper | 1 |
| coriander powder | 1/2 spoon |
| ginger garlic paste | 2 big spoon |
| cumin powder | 1/2 spoon |
| cilantro | one bunch |
Chicken Karahi的做法
heat oil, fry the curry leaves and bell pepper
add chicken, stir fried to white color
add ginger garlic paste and stir fry more
add tomato and stir fry to soft, chop it up and take the skin off
add the powders
add water, keep stirring
add milk, stir fry till consistent
adjust salt or other spices as needed
add chopped cilantro and stir fry a bit
