4 SERVingS
用料
| Cocoa Powder | 3 tbsp |
| Whole milk | 3 cups |
| Semi-sweet chocolate,finely chopped | 6 oz |
| Sugar | 3 tbsp |
| Water | 3/4 cup |
| Whipped cream | For serving |
BA's best hot chocolate的做法
Bring ¾ cup water to a simmer in a medium saucepan over medium-high heat. Whisk in 3 Tbsp. cocoa powder until no lumps remain, then add milk and return to a simmer. Whisk in chocolate and sugar and cook, whisking frequently, until mixture is smooth and creamy and chocolate is melted, about 5 minutes.
Divide hot chocolate among mugs. Top with whipped cream and dust with cocoa powder.
